The Rameshwaram Cafe Wikipedia,Net Worth, Owner,Social Media,Co-founder,MD,Revenue & More.
⭐⭐⭐⭐⭐The Rameshwaram Cafe Wikipedia 2024.⭐⭐⭐⭐⭐
The Rameshwaram Cafe General Information:
| Total Net Worth- | $ 70 Million. ( ₹70 crore) |
| Owner’s Name– | Mr.Raghavendra Rao and Mrs.Divya Raghavendra Rao. |
| Speciality of The Rameshwaram Cafe – | Ghee Podi Idlis, Ghee Thatte Idli, Ghee Podi Masala Dosa, Open Butter Masala Dosa,Akki Roti, Gongura Rice, Ven Pongal,warming filter coffee |
| Monthly Income- | ₹4.5 crore per month. |
| Total Outlets of Rameshwaram Cafe – | Indiranagar, JP Nagar, Brookfield and Rajajinagar |
| Timings- | 6.30 AM to 1 AM. |
| Adress- | Ground Floor, No 2984, 12th Main Rd, HAL 2nd Stage, Indiranagar, Bengaluru, Karnataka. |
Explosion Rocks Rameshwaram Cafe in Bengaluru:
What Happened:
An explosion occurred at the renowned Rameshwaram Cafe in Whitefield, Bengaluru, during the busy lunch hour on Friday. The cafe, well-known among food bloggers nationwide, suffered significant damage.
Injuries Reported:
At least nine people were injured in the blast, including two staff members and seven customers. They have been promptly taken to nearby hospitals for medical treatment.
Suspected Cause:
Initial reports suggest that the explosion might have been caused by a woman’s handbag found at the site. However, forensic teams and a bomb disposal squad are investigating further to determine the exact cause.
Statements from Officials:
Karnataka Home Minister Dr G Parameshwara confirmed the injuries and ruled out a gas leak as the cause.
Chief Minister Siddaramaiah stated that CCTV footage indicated a man placing a bag in the cafe, hinting at a possible improvised explosive device.
Response and Investigation:
The fire department received a call about a possible LPG leakage fire, but upon arrival, no fire was found.
Instead, a bag behind a woman exploded, leading authorities to suspect an object within the bag triggered the blast.
Ongoing Efforts:
Forensic teams are working diligently to uncover the truth behind the explosion. Meanwhile, the injured individuals are receiving medical attention, and security measures are being heightened in the area.
Unique Features of The Rameshwaram Cafe :
Consistent Quality and Taste:
The Rameshwaram Cafe stands out for its unwavering commitment to quality and taste across all its outlets.
Whether you visit in the morning or late at night, you can expect the same delicious South Indian cuisine served with top-notch quality.
Extensive Operating Hours:
Unlike many other eateries, The Rameshwaram Cafe keeps its doors open from 6:30 AM to 1 AM, accommodating customers throughout the day and night.
Catering to All:
The cafe prides itself on being inclusive, catering to people from all walks of life. Its menu offerings appeal to a wide range of customers, making it a popular choice for everyone.
Signature Dishes:
Known for its traditional South Indian breakfast fare such as ghee podi idli and masala dosa, The Rameshwaram Cafe has carved a niche for itself in the culinary scene.
Impressive Revenue:
With a reported monthly revenue of ₹4.5 crore and an annual revenue exceeding ₹70 crore, The Rameshwaram Cafe has proven its success in the food industry.
Origin and Success Story:
The first outlet of The Rameshwaram Cafe opened in Indiranagar and quickly gained popularity due to its fresh, hygienic, and tasty offerings.
The cafe’s success is attributed to its use of high-quality ingredients, authentic recipes, and strict hygiene standards in food preparation.
Key Figures Behind The Rameshwaram Cafe
Mr.Raghavendra Rao:
- Role: Co-Founder & Managing Director
- Background: With a background in Mechanical Engineering, Mr. Raghavendra Rao brings over 20 years of experience in the food industry to the table.
- Additional Ventures: He is also the founder and promoter of IDC Kitchen and oversees operations at The Rameshwaram Cafe.
Mrs. Divya Raghavendra Rao:
- Role: Co-Founder & Managing Director
- Qualifications: A qualified Chartered Accountant and a post-graduate from IIM A in Finance and Management.
- Experience: Mrs. Divya Raghavendra Rao boasts over 12 years of experience and is a Managing Committee Member of the Bangalore Branch of the South Indian Regional Council of ICAI.
- Responsibilities: She leads the Management and Finance Department at The Rameshwaram Cafe, ensuring smooth operations and financial stability.
FAQ’s: The Rameshwaram Cafe
Q1: Who is Owner of The Rameshwaram Cafe?
Ans: Mr.Raghavendra Rao and Mrs.Divya Raghavendra Rao.
Q2: Monthly Income of The Rameshwaram Cafe?
Ans: ₹4.5 crore per month
Q3: The Rameshwaram Cafe Started from where?
Ans : Indiranagar, Bengaluru, Karnataka
